Hello and welcome to Romance Recipes where I am happy to introduce you to a new author and a new recipe! Two of my favorite things! Today I am bringing you author, Ruth A Casie, and her recipe for Rebeka’s Salmon with Brown Sugar Glaze along with an introduction to her latest release, Knight of Runes. Please join me in welcoming Ruth and savor her recipe for Salmon with Brown Sugar Glaze as you read about her new book!
This is a favorite recipe of our bookish scholarly heroine, tossed back to the 17th century. Rebeka was ecstatic when she found the ingredients for this recipe on Doward’s wagon (the traveling tradesman). Imagine her surprise when Lord Arik brought home a fine salmon along with a strong appetite. She couldn’t wait to tempt him with her offering(s). Luckily for both of them, this recipe takes less than ten minutes. This is the 21st century version.
PS…Rebeka served the salmon to Arik in the Great Hall. Tantalized, he licked the sticky glaze from his fingers never taking his eyes off of her. But that’s a totally different story. PPS…My son makes this recipe whenever he wants to impress his roommates, their parents, his current lady friend. With a side of whipped potatoes and a vinaigrette salad, all you need is a decadent chocolate cake to finish off the meal.
Rebeka’s Salmon with Brown Sugar Glaze (recipe credit goes to allrecipes.com)
¼ cup packed light brown sugar
2 Tablespoons Dijon mustard
2 Tablespoons chopped fresh dill (or 2 teaspoons dried)
Salt and Pepper Instructions:
1. Preheat the broiler
2. Spray the rack of a broiler pan with nonstick spray
3. Mix the brown sugar, mustard and dill together in a small bowl.
4. Salt and pepper both sides of the salmon and place on the broiler pan and spoon the brown sugar glaze on top. (You will not use all of it – it keeps forever in the fridge)
5. Position the broiler pan about 7 inches from the heat and broil just until its opaque, about 6 minutes
NOTE: Don’t turn the fillet. The glaze works well on chicken and pork.
When Lord Arik, a druid knight, finds Rebeka Tyler wandering his lands without protection, he swears to keep her safe. But Rebeka can take care of herself. When Arik sees her clash with a group of attackers using a strange fighting style, he’s intrigued.
Rebeka is no ordinary seventeenth-century woman—she’s travelled back from the year 2011, and she desperately wants to return to her own time. She poses as a scholar sent by the king to find out what’s killing Arik’s land. But as she works to decode the ancient runes that are the key to solving this mystery and sending her home, she finds herself drawn to the charismatic and powerful Arik.
As Arik and Rebeka fall in love, someone in Arik’s household schemes to keep them apart, and a dark druid with a grudge prepares his revenge. Soon Rebeka will have to decide whether to return to the future or trust Arik with the secret of her time travel and her heart.
Buy the Book:
Carina Press: http://bit.ly/19Fnmls
Ruth is a seasoned professional with over twenty-five years of writing experience–but not necessarily romance writing. Encouraged by her friends and family, she gave way to her inner muse, let her creative juices flow, and began writing a series of historical fantasies.
She is published by Carina Press and Harlequin. Her next novel, Knight of Rapture, the sequel to Knight of Runes, releases in late July. She also publishes short stories in a group anthology, Timeless Keepsakes. Her next short story releases May 29 in Timeless Escapes.
Amazon Author: http://bit.ly/11lZD0J
As a special treat, Ruth is giving away an eBook of Knight of Runes so be sure to leave your EMAIL with your comment so she can notify you if you win!!
Thank you for joining us for another Romance Recipes! I hope you’ll stop by next week to meet another author, try a new recipe and pick up a new book!